Easy Creamy Chicken Noodle Soup
Easy Creamy Chicken Noodle Soup Recipe is the perfect comfort food. Warm and cozy and perfect for fall and winter, but who am I kidding, my family loves this recipe year round.
If you are looking for a warm and tasty soup packed with all the broth and chicken goodness keep reading below.
What are the best noodles for Easy Creamy Chicken Noodle Soup?
In my opinion, the best Noodles for chicken soup are dried egg noodles. Egg Noodles cook quickly, and I am all for a time saver in my recipes. Egg noodles also have a great texture and pair perfectly with a broth based soup.
Since egg noodles do cook so quickly, just be sure not to add them to your broth too soon. You want to add in your noodles right at the end to ensure they do not over cook.
What gives Creamy Chicken Noodle Soup the most flavor?
The most import part of Chicken Noodle Soup is the flavor. And all the flavor comes from the broth. You want to make sure you are packing in the most chicken flavor in your broth. Also, a can of cream of chicken soup gives it extra flavor, and the creamy texture.
How do you thicken chicken and noodles?
You can make a slurry with flour and water to add into your chicken and noodles. This will help them to thicken. However, I prefer to add in a can of cream of chicken soup to thicken chicken and noodles. This will not only thicken, but add a ton of flavor.
Should you add vegetables to your Chicken Noodle Soup Recipe?
Vegetables do not have to be added in your chicken and noodles especially if you have a household of picky eaters. You can always cook the veggies in the broth to add flavor, and then strain them out.
If you opt out of veggies in your chicken noodle soup, just be sure to use a very flavorful broth. I also like to add in some chicken bouillon for extra flavor. The best part about chicken noodle soup is it can really be tailored to whatever you like.
I know you will love my Easy Creamy Chicken Noodle Soup. If you give this recipe a try, remember to tag me on Instagram. I love to see all your recipe creations. As always, keep following along with The Four Acre Farm blog for more Easy Recipes, Gardening Tips, & Budget Friendly DIY.
Other Recipes You Will Love
Creamy Chicken Noodle Soup
Easy Creamy Chicken Noodle Soup
- 2 – 40 oz Chicken Broths
- 2 cans of Chicken
- 1 bag of Egg Noodles
- 1-2 Chicken Bullion Cubes
- 1/2 Tsp Salt
- 1/2 Tsp Pepper
- 1-2 cans Cream of Chicken Soup
Using a large pot, bring chicken broth to a boil.
Open cans of chicken and add liquid to pot.
Use a fork to break up the Chicken Pieces and add to broth.
Add 1-2 cubes of chicken bullion and salt and pepper to taste.
Add in egg noodles and cook around 10 minutes or until al dente.
Add 1-2 cans of cream of chicken soup, and stir until incorporated.
Serve Hot and Enjoy!
*This recipe also makes great leftovers, and is perfect for meal prep.